Variety Bourbon Rosado 17.6 Oz/500g
$40.00Price
Origin: Pitalito - Huila, Colombia.
Coffee Farm: Mi Terruño.
Variety: Bourbon Rosado.
Processing Method: Washed.
Lactic Fermentation: 36 Hours.
Elevation: 1500 m.
Roast: Medium.
Taste Notes: Floral, berries, vinous.
Size: 2 bags (8.8 oz/250 g each one)
Shipping calculated at checkout.
Storage
Keep in a cool and dry place.
Shipment information
- Delivery of 2 to 4 business days.
Description
An exotic and vibrant variety, cultivated by Germán Ortiz. Its wine profile, with hints of red fruit, is balanced by medium acidity and a silky body. Ideal for those seeking a fruity and sophisticated experience in every glass.
