Variety Castillo Tambo 17.6 Oz/500g
$29.00Price
Description
A coffee that envelops with its sweetness and depth. Grown by Alejandro Rojas, this variety stands out for its notes of honey, cinnamon, and yellow fruits. With a 120-hour fermentation and a semi-washed profile, it offers bright acidity and a sweet, persistent complexity.
Origin: Pitalito - Huila, Colombia.
Coffee Farm: La Esperanza.
Variety: Castillo Tambo.
Processing Method: Semiwashed.
Fermentation: 120 Hours.
Elevation: 1550 m.
Roast: Medium.
Taste Notes: Honey, cinnamon, yellow Fruits.
Size: 2 bags (8.8 oz/250 g each one)
Shipping calculated at checkout.
Storage
Keep in a cool and dry place.
Shipment information
- Delivery of 2 to 4 business days.
